Aged 4 to 5 years in new 53 gallon oak barrels and is non-chill filtered. You get dried orchard fruits on the nose and spice on the palate. A full and smooth choice, best either on the rocks or in a May’s Manhattan.
AWARDS & ACCOLADES
2018 - 94 points, Wine Enthusiast, Excellent
2016 - Ultimate Spirits Challenge, Rated 93 points, Excellent, Highly Recommended
2016 - Gold Medal Winner of New York World Wine & Spirits Competition
Flavor Profile
Appearance: Rich crimson.
Nose: Soft and sweet on the nose with aromas of brown sugar, baked apricot, wild strawberry, and nutmeg.
Palate: Wonderfully soft with complex aromas of barrel spice, fruit, and oiled leather. Finishes long and delicious.
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