A Legacy of Jamaican Craft – Hampden Estate 1753 Pure Single Jamaican Rum
Hampden Estate 1753 showcases the bold character and heritage of Jamaica’s finest rums. Produced from estate-grown sugarcane and fermented using traditional methods, this expression embodies centuries of craftsmanship. Distilled in copper pot stills, it delivers the signature richness, funk, and vibrant intensity that Hampden is renowned for.
Tasting Experience
-
Appearance: Rich golden amber with warm highlights
-
Nose: Powerful aromas of tropical fruits, overripe banana, molasses, and earthy funk, layered with hints of nutmeg and allspice
-
Palate: Full-bodied and expressive, revealing bold flavors of brown sugar, roasted pineapple, caramelized banana, and subtle oak, with a characteristic Jamaican “hogo” funk
-
Finish: Long and complex, lingering with molasses, warm spice, and hints of tropical fruit, leaving a memorable and robust impression
Craftsmanship
Hampden Estate 1753 is crafted using estate-grown sugarcane, natural fermentation, and traditional copper pot distillation. Aged in carefully selected oak barrels, each batch reflects Hampden’s commitment to preserving the authentic flavors and intensity of Jamaican rum.
Best Enjoyed
Perfect for sipping neat, on the rocks, or in high-end rum cocktails that highlight its bold and unique profile. Hampden Estate 1753 offers a vibrant journey into authentic Jamaican rum craftsmanship.
Experience the full-bodied and distinctive taste of Hampden Estate 1753 Pure Single Jamaican Rum, a premium Jamaican expression available on Royal Batch.