Maker Notes
Mezcal UNION is dedicated to preserving the traditional craft of distilling and promoting socio-economic growth among local communities by bringing together artisanal distilleries and agave farmers. Our mezcal is a meticulously handcrafted blend of agave Espadín and the rare Tobal wild agave, carefully produced and bottled in Oaxaca, Mexico. It boasts a delightful combination of flavors and aromas including a subtle smokiness, notes of butter, mint, cinnamon, mango, herbs, and minerals.
To ensure the sustainability of our mezcal production, we are actively engaged in replanting both species of agave used in our blend. While it takes time for agave to mature, our ultimate aim is to exclusively use agaves that we have replanted, as soon as nature allows. We employ sustainable farming practices to actively prevent soil erosion, ensuring the long-term health of the land and agave crops.
Tasting notes: Sweet, Fruity (pear, apple), Smoked, Herbs (mint, spearmint), Wet Earth and Wood.
Aromas in the mouth: Initially, it reveals its production process in an artisanal way with oak firewood. Afterward, sweet and fruity notes of the espadin agave are felt. Earthy, herbal and citrus notes of the agave cirial are also perceived.
Summary of Flavors: Pear, Apple, Smoked, Agave Espadín and Cirial and Herbs
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