A Caribbean-Born, Oak-Matured Small-Batch Rum – Tiburón 8 Year Old Small Batch Rum
Tiburón 8 Year Old Small Batch Rum is an aged, molasses-based rum from Belize that delivers a rich yet balanced profile. Its eight years of barrel aging and careful blending make it a versatile spirit — equally at home neat, on ice, or as the foundation for refined cocktails.
Tasting Experience
Color: Deep amber with golden highlights
Nose: Warm vanilla, caramel, toasted oak, and a soft undercurrent of dried fruit and gentle spice
Palate: Smooth and full-bodied with rich notes of brown sugar, cooked molasses, honeyed oak, hints of butterscotch, dried fig or prune, and a subtle peppery warmth
Finish: Long and warming with lingering oak, soft spice, and a sweet-dry balance that leaves a gentle warmth on the palate
Craftsmanship
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Made from molasses sourced in Belize
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Distilled in column stills, then aged in charred American oak barrels under tropical Caribbean climate which accelerates maturation
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The final product is a blend of rums of varying ages, including some aged eight years or more, then re-casked for additional maturation to deepen character and smoothness
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Bottled at 40% ABV (80 proof), giving it an approachable balance between richness and drinkability
Best Enjoyed
Serve neat or over a large ice cube to fully appreciate its oak depth and layered sweetness. It also works beautifully in classic rum cocktails like a Rum Old Fashioned or rum-forward highball.
Tiburón 8 Year Old Small Batch Rum brings Caribbean warmth, smooth oak-driven depth, and small-batch craftsmanship on Royal Batch — a compelling rum for sipping or mixing.
