Spring Run is a variation of Wolves signature blend, consisting of (1) whiskey distilled from Stout craft beer, aged in French Oak for 10 years, (2) whiskey distilled from Pilsner beer, aged in New American Oak for 6 years, (3) a Rye selected for its back palate spice, and (4) a single malt American whiskey distilled from two-row malted barley and aged in used French Oak for 10 years
Tasting Notes
Nose: Honeysuckle, citrus, hops, black cherry, warm vanilla.
Palate: Tangerine, dark chocolate, hops, oak, citrus, nutmeg.
Finish: Long and warm on the front pallet, rising space on the finish.
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