Aguardiente is a distilled alcoholic beverage whose origin is the Iberian Peninsula but it is consumed in Iberian America. Its history in Columbia traces back to the 15th century, during Christopher Columbus's second Voyage. On his ship, he brought the sugar cane that would be cultivated throughout the territory, and this is how aguardiente is produced. As it is cultivated from sugarcane, it has the taste of vanilla and sugarcane. To know the exact taste of aguardiente, check the collection of Royal Batch.
Aguardiente is a distilled alcoholic beverage whose origin is the Iberian Peninsula but it is consumed in Iberian America. Its history in Columbia traces back to the 15th century, during Christopher Columbus's second Voyage. On his ship, he brought the sugar cane that would be cultivated throughout the territory, and this is how aguardiente is produced. As it is cultivated from sugarcane, it has the taste of vanilla and sugarcane. To know the exact taste of aguardiente, check the collection of Royal Batch.
